Founded with a passion for both fine dining and visual clarity, Vision Bistro emerged from the belief that great food should be enjoyed with perfect vision. Our journey began when our founder, an optical specialist with a love for gourmet cuisine, recognized the need for a dining establishment that celebrated both visual and culinary arts

Executive Chef Marco Visione brings 15 years of international culinary experience, having trained under Michelin-starred chefs in Italy and France before combining his passion for food with optical innovation